Review 01: Myrtle, Chelsea, London

Anna Haugh's first restaurant offers a Taste of Ireland on Langton Street

Apr 8, 2022

∙ Paid

“Tell me what you know about Burren Beef?” An hour into a conversation, forcefully flowing and whirling like currents in a river, suddenly Anna Haugh poses a question that stops us in our tracks — what *did* we know about Burren Beef? We knew about The Burren, yes. The vast, karst landscape on the western coast of Ireland with its unique ecosystem, flor…

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